FAQS

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Where do you cook the meals?

I prepare all meals in your kitchen. Since I do not have my own commercially licensed kitchen, I am not able to use my own for business purposes.

Do you cater to certain diets?

Yes! My job is to help you eat delicious food while tailoring your menu to your dietary needs, weather it is low sodium, low carb, or just helping you add more fruits and vegetables into your diet, I can help make the process of eating well less daunting, and more interesting.

Where do you typically shop?

I value quality ingredients, however I also try to save money whenever possible, so I can pass those savings onto you. I shop for meats and other specialty items at places like Whole Foods, PCC, and Metropolitan Market. I buy bulk items at Cash and Carry as well as Safeway.

How is the food packaged?

You may want to use tempered-glass containers (my preference) that can go straight from the fridge to the oven or you may prefer to use re-usable plastic containers that you can easily take with you to work. Container choices are made at your personal preference and cost. We will discuss this at your initial meeting.

Do you cater?

Absolutely! I enjoy doing intimate dinner parties. Please keep in mind that I will have to use your kitchen space, or the kitchen where the event is to be catered.